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Khalwa, Kela Methi Na Bhajiya

Written By andrey on четверг, 1 октября 2015 г. | 21:20

Crisp fritters made with ripe banana and fresh fenugreek leaves Khalwa /banana and methi pakoda is an specialty from the state of Gujarat.it have a unusual combination of sweet banana and bitter methi. A nice recipe to use your leftover or overripe bananas. When I first heard about this I was very hesitant to taste...


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The post Khalwa ,Kela Methi Na Bhajiya appeared first on Maayeka. Indian home recipes - just like Maayeka!


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